Chairs: Wood vs. Metal

When choosing chairs and bar stools for your dining room and bar, there are many things to consider, including materials used and comfort level.

The materials chosen for the construction of your chairs and bar stools can either enhance or detract from the aesthetic you are aiming for. While a metal chair will convey a sportier, more casual atmosphere, wood chairs can make the room seem more elegant or cozy. If your restaurant runs on the higher end of the dining spectrum, a chair such as the Beidermeier chair is sure to please your discriminating guests. A sports bar and grill may be more interested in metal chairs and bar stools that will stand up to the wear and tear caused by raucous fans.

When deciding how comfortable your chairs should be, consider your clientele. Who will be sitting in your chair. Also consider how long it will take them to eat their meal, pay their bill, and exit. Does your restaurant have the kind of atmosphere that would make a group want to stay and linger over a drink or dessert? If so, add a little extra padding to upholstered seats. In a fast food type of restaurant, comfort is not as important. As long as your customers have a place to sit that is comfortable for at least 30 minutes, while they eat, they will be satisfied.