Table Design

From the floor up, table design can make a huge difference in the overall look of your restaurant furniture. There is more than meets the eye as far as tables go, and being aware of the many choices available is sure to enhance your restaurant table concept.

First of all, tables come in a variety of heights. The standard height for dining tables is between 28" and 30" while bar tables are generally 40" to 42" high. Counter height tables are about 36" high. No matter how high your table top is off the ground, keep in mind that the seat of the chair should be about 10" from the top of the table. These measurements will provide optimum comfort to the end users.

There are certain features below the table top that you might want to consider. Foot rungs are available for bar height tables and keep customers' feet from dangling in the air. This would be a good addition if your bar stools do not provide a place to rest feet. Another feature that can be added is under-table purse and coat hooks. These are especially convenient if your bar stools do not have back rests on which to place these items.

Another consideration to keep in mind when planning the table design for your dining room or bar include whether or not to have your tables bolted to the floor. Most places have free standing tables that can be moved, but it is not uncommon to find tables that are stationary. Stationary tables are more sturdy and less likely to tip, but are not very versatile. If you have large groups of people using your dining room, movable tables are ideal. But if you are looking to organize and control the flow of guests, stationary tables may be the correct choice.

The key to choosing the best options for you is to take a close look at the goals and ambitions of your bar or restaurant. Every decision is a matter of weighing pros and cons and only you can know what is best for you.